4 August 2020: A friend gave me a bunch of tomatoes she grew. Then I remembered that I had bacon in the freezer. (I rarely make it at home--kind of messy for just a piece or two.) I got some good sourdough bread and an avocado at the store. Added some romaine and made a really great BLTA for dinner. I love when you kind of forget how tasty some simple meals can be. It's a lovely little "oh right!" kind of easy and pure joy.
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