Doughnut dipping, Part II

4 December 2016: Sunday night brought yet another Midnight Breakfast at Shepherd, the event that kicks off exam week every semester. I was eager to be back at the same station as last semester, dipping doughnuts. And that's where I was, working the fixin' bar. It was, once again, so much fun.

Emily, Amy, and I before the students arrived--ready to go!